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CPL Aromas hosts anniversary charity ball 16-Sep-2011
Ingredients | Flavour and Fragrance | Fragrance |

Left to right: Nick, Francis & Chris Pickthall
In attendance were customers, agents and other partners from over 20 countries who were treated to an evening of entertainment that included a champagne reception, sumptuous meal, music and dancing well into the night. Guests also experienced a spectacular fireworks display in the grounds of Barrington Hall.
The evening included a charity casino, raffle and auction which helped to raise Ł11,000 for CPL’s designated charity CAFOD who work in 40 countries throughout the world striving to reduce poverty and injustice. CPL is grateful to the many customers and suppliers who generously donated many of the items that were offered as prizes during the evening.
A specially designed limited edition candle was produced as a commemorative souvenir of the evening. The Venetian styled packaging contains a sensationally innovative and luxurious fragrance containing cardamon, coriander, ginger, lavender, nutmeg and vetiver oils.
The company will celebrate its 40th anniversary on 10 December when in 1971 Michael and Terry Pickthall embarked on their vision to start, from scratch, what is today a major international Fragrance House.
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