As part of its annual Role Model Program, L’Oréal showed high school and college students how to nail a business lunch – and master the finger bowl
From napkin no-nos to the right fork for the job, a group of students were given a crash course in social graces and dining etiquette at L’Oréal USA’s latest Role Model Program held at its Hudson Yards HQ in New York.
High school and college students attended the session on business dining etiquette, run as part of the company’s collaboration with the New York . . .
This is a small extract of the full article which is available ONLY to premium content subscribers. Subscribers sign-in (top right) to read the article.
Subscribe now to premium content on Cosmetics Business